Glazed Fried Chicken

(38)

45 Min

Intermediate

A sweet and garlicky taste to fried chicken that both kids and adults will love! Great to munch on as is but best consumed with rice too for a more filling meal.

Ingredients

6 Servings

1 kg

Chicken

1 sachet

MAGGI® Magic Sarap® 8g

0.5 tsp

Freshly ground pepper

1 cup

All Purpose Flour

2 cups

Vegetable Oil

4 cloves

Garlic

1 pc

Onion

0.5 tbsp

Ginger Root

1 pc

Red Chili

2 tbsp

Brown Sugar

1 cup

Water

0.25 cup

MAGGI® Oyster Sauce

1 tbsp

Toasted Sesame Seeds

2 tbsp

Spring Onion

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Nutrition Value

Carbohydrates

26.72 g

Energy

1115.79 kcal

Fats

97.38 g

Protein

33.87 g

Information per serving

Step1
15 Min

Season chicken with MAGGI® Magic Sarap® and pepper. Coat with flour and fry until golden brown. Strain and set aside.
Step2
10 Min

Remove oil from the wok leaving 2 tbsp. Sauté, garlic, onion, ginger, siling labuyo and sugar. Pour water and MAGGI® Oyster Sauce. Simmer until thick.
Step3
5 Min

Toss in fried chicken pieces, sesame seeds and spring onion. Transfer into a serving plate and serve immediately.

Step1 of 3

Season chicken with MAGGI® Magic Sarap® and pepper. Coat with flour and fry until golden brown. Strain and set aside.

Step2 of 3

Remove oil from the wok leaving 2 tbsp. Sauté, garlic, onion, ginger, siling labuyo and sugar. Pour water and MAGGI® Oyster Sauce. Simmer until thick.

Step3 of 3

Toss in fried chicken pieces, sesame seeds and spring onion. Transfer into a serving plate and serve immediately.

Glazed Fried Chicken

Ingredients

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Recipe as PDF

Van Angsuangco

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