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Pininyahang Manok

Pininyahang Manok

(208)
45 Min
Intermediate
Discover the indulgent Pininyahang Manok recipe, a beloved Filipino dish perfect for special occasions and family gatherings. This recipe features tender chicken simmered in creamy coconut milk, paired with the tangy sweetness of pineapple for a delightful blend of flavors. With its rich taste and satisfying texture, Pininyahang Manok is sure to become a favorite at your dinner table.

Ingredients

8 Servings

This dish has been optimized for 8 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

ingredient_quantity
recipe ingredient
0.5  kg
Chicken Thigh And Leg
1  sachet
MAGGI® Magic Sarap® 8g
1  tbsp
Vegetable Oil
2  cloves
Garlic
0.5  pc
Onion
0.5  pc
Carrot
0.5  pc
Red Bell Pepper
0.5  pc
Green Bell Pepper
0.25  cup
Pineapple Chunks
0.75  cup
Pineapple Water
0.13  tsp
Ground Pepper
2  tbsp
Evaporated Milk
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Our best tips & tricks for customized portion size

If the quantities are increased, the cooking time may be extended, so look again. Use water & spices sparingly at first and add more later if needed.

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Nutrition Value

Carbohydrates
7.9 g
Energy
188.4 kcal
Fats
12.4 g
Protein
11.2 g
Information per serving

Instruction

45 Minutes

  • Step1

    3 Min
    Sauté garlic and onion in oil. Add chicken and 1pc MAGGI® Magic Chicken Cube. Cook for 2mins.

  • Step2

    3 Min
    Add bell peppers and pineapple chunks. Cook for 2mins.

  • Step3

    20 Min
    Pour reserved syrup and water. Add remaining 1pc of MAGGI® Magic Chicken Cube and pepper. Simmer for 15mins.

  • Step4

    4 Min
    Stir in evaporated milk and simmer for another 2mins. Transfer into a serving bowl and serve.
Pininyahang Manok

Step1 of 4

Sauté garlic and onion in oil. Add chicken and 1pc MAGGI® Magic Chicken Cube. Cook for 2mins.

Pininyahang Manok

Step2 of 4

Add bell peppers and pineapple chunks. Cook for 2mins.

Pininyahang Manok

Step3 of 4

Pour reserved syrup and water. Add remaining 1pc of MAGGI® Magic Chicken Cube and pepper. Simmer for 15mins.

Pininyahang Manok

Step4 of 4

Stir in evaporated milk and simmer for another 2mins. Transfer into a serving bowl and serve.

Recipe as PDF

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Reviews

Zeus Richdale

Zeus Richdale 11/30/2024-01:49 CET
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Discover more

  • Calcium source
  • Dinner
  • High in protein
  • Lunch
  • Main dish
  • Nuts / Peanuts-Free
  • Pork-Free
  • Source of protein
  • Source of protein
  • Treenut-Free
  • Under 300 kcal
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