60 Min
Intermediate
Filipino-style Buffalo Wings with Ranch Dressing
Satisfy your cravings with this easy to make, restaurant style buffalo wings recipe. Perfect for every party and family get together!
Ingredients
10
8-10 Servings
ingredient_quantity
recipe ingredient
1
kg
Chicken Wings
Tip
2
sachets
2
cups
All Purpose Flour
4
cups
Vegetable Oil
2
tbsp
Hot Sauce
2
tbsp
Catsup
2
tbsp
Butter
1
package
NESTLÉ All Purpose Cream 125ml
1
tbsp
Calamansi Juice
0.5
cup
Mayonnaise
1
tsp
Garlic
1
tbsp
Onion
2
tsp
Parsley
1
tbsp
Spring Onion
0.5
tsp
Salt
0.25
tsp
Freshly ground pepper
.
Nutrition Value
Carbohydrates
23.55 g
Energy
1166.84 kcal
Fats
110.71 g
Protein
21.14 g
Information per serving
Instruction
60 Minutes
-
Step1
5 MinSeason chicken wings with MAGGI® Magic Sarap® and coat with flour. Set aside -
Step2
10 MinCombine NESTLE® All Purpose Cream, lemon juice, mayonnaise, minced garlic, minced onion, parsley, spring onion in a bowl. Season with salt and pepper. Transfer into a serving bowl and refrigerate. -
Step3
15 MinFry chicken in preheated oil until golden brown. Set aside to drain excess oil. -
Step4
10 MinCombine hot sauce, catsup and butter in bowl and immediately toss fried chicken wings. Transfer on a serving plate and serve with chilled Ranch dressing.
