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6 Servings
Nestle Recipe
  • 1 pc small onion, cut into strips
  • 1 sachet 8g MAGGI® MAGIC SARAP®
  • 4 cloves garlic, minced
  • 2 tbsp vegetable oil
  • ½ cup ground pork
  • 2 pcs tomato, chopped
  • 2 pcs eggs, beaten
  • ½ kg sliced ampalaya, rinsed well
Step 1
Sauté garlic, onion and tomato and ground pork in oil.
Step 2
Add ampalaya and sauté for 1 minute.
Step 3
Season with MAGGI® MAGIC SARAP®. Stir in beaten egg. Transfer on a serving plate and serve.

Nutrition Information

1316.29 kj

314.6 kcal

  • Total fats (g)

    23.97 Grams

  • Proteins (g)

    17.81 Grams

  • Total Carbs (g)

    6.95 Grams