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6 Servings
Nestle Recipe
  • ½ cup NESTLÉ® All Purpose Cream
  • 1 sachet 8g MAGGI® MAGIC SARAP®
  • ¼ cup sliced button mushroom
  • ¼ tsp freshly ground pepper
  • ¼ kg spaghetti
  • 6 slices bacon, chopped
  • 2 tbsp unsalted butter
  • 4 tbsp grated melting cheese
  • 3 tbsp minced onion
Step 1
Boil pasta according to package direction.
Step 2
Sauté bacon in a large pan until crispy. Strain and set aside. Melt butter in the same pan with bacon fat. Add onion and mushroom.
Step 3
Pour Nestlé All Purpose Cream. Season with MAGGI® MAGIC SARAP® and pepper. Stir in 2 tbsp of cheese and half of the bacon bits. Drain pasta and immediately toss in the sauce.
Step 4
Transfer on a serving plate and garnish with remaining cheese and bacon bits.

Nutrition Information

1623.31 kj

387.98 kcal

  • Total fats (g)

    22.08 Grams

  • Proteins (g)

    11.38 Grams

  • Total Carbs (g)

    31.76 Grams