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Fried Chicken 2-ways (Sweet Chili Sauce)

Fried Chicken 2-ways (Sweet Chili Sauce)

(0)
40 Min
Intermediate

Ingredients

6 Servings

This dish has been optimized for 6 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

ingredient_quantity
recipe ingredient
0.5  kg
Chicken Leg Tip
1  sachet
MAGGI® Magic Sarap® 8g
0.25  tsp
Ground Pepper
0.5  cup
All Purpose Flour
1  cup
Vegetable Oil
2  cloves
Garlic
4  tbsp
Sweet Chili Sauce
0.25  cup
Water
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Our best tips & tricks for customized portion size

If the quantities are increased, the cooking time may be extended, so look again. Use water & spices sparingly at first and add more later if needed.

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Nutrition Value

Carbohydrates
13.21 g
Energy
555.91 kcal
Fats
49.43 g
Protein
15.02 g
Information per serving

Instruction

40 Minutes

  • Step1

    15 Min
    Season chicken with MAGGI® Magic Sarap® and pepper. Coat well with flour. Pan fry in preheated oil until golden brown. Set aside to drain excess oil.

  • Step2

    5 Min
    Remove oil from the pan leaving 2tbsp. Sauté garlic and pour sweet chili sauce and water. Simmer until thick.

  • Step3

    5 Min
    Toss in fried chicken pieces. Transfer on a serving plate and serve immediately.
Fried Chicken 2-ways (Sweet Chili Sauce)

Step1 of 3

Season chicken with MAGGI® Magic Sarap® and pepper. Coat well with flour. Pan fry in preheated oil until golden brown. Set aside to drain excess oil.

Fried Chicken 2-ways (Sweet Chili Sauce)

Step2 of 3

Remove oil from the pan leaving 2tbsp. Sauté garlic and pour sweet chili sauce and water. Simmer until thick.

Fried Chicken 2-ways (Sweet Chili Sauce)

Step3 of 3

Toss in fried chicken pieces. Transfer on a serving plate and serve immediately.

Recipe as PDF

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Discover more

  • Chicken
  • Chinese
  • Cooking with kids
  • Dinner
  • Entrant
  • Fried
  • Lactose-Free
  • Lactose-free
  • Low sugar
  • Lunch
  • Nuts / Peanuts-Free
  • Other
  • Source of protein
  • Top dish
  • Treenut-Free

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