This dish has been optimized for 4 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:
If the quantities are increased, the cooking time may be extended, so look again. Use water & spices sparingly at first and add more later if needed.
Sauté garlic, onion and MAGGI® Ginisahog in oil.
Add tomato sauce, catsup, water and brown sugar. Simmer for 10mins.
Boil pasta according to package direction.
Strain spaghetti and transfer on a large plate. Pour spaghetti sauce, top with cheese and serve.
Love this!