60 Min
Easy
Easy Chicken Binacol
With the unique creaminess coconut brings, you'll surely find this chicken recipe so inviting.
Ingredients
6
Servings
ingredient_quantity
recipe ingredient
6
cloves
Garlic
1
pc
Onion
2
pcs
Ginger
2
stalks
Lemongrass
1
pc
Finger Chili
2
tbsp
Vegetable Oil
0.5
kg
Chicken
Tip
1
pc
Young Coconut
2
cups
Water
2
sachets
1
g
Chili Powder
.
Nutrition Value
Carbohydrates
30.3 g
Energy
599.5 kcal
Fats
46.2 g
Protein
20.9 g
Information per serving
Instruction
60 Minutes
-
Step1
10 MinSauté garlic, onion, ginger, lemongrass and siling panigang in oil. Add chicken and cook for 5mins. -
Step2
25 MinPour coconut water, water and coconut meat. Simmer for 20 minutes. -
Step3
5 MinSeason with MAGGI® Magic Sarap®. Stir in chili tops. Transfer into a serving bowl and serve immediately.
