35 Min
Easy
Fried Garlic-Butter Chicken Wings
You'll be delighted with distinct taste of garlic and the creaminess of butter from this chicken wings recipe. Great for merienda, appetizer, or even as a main course.
Ingredients
4
Servings
ingredient_quantity
recipe ingredient
0.5
kg
Chicken Wings
Tip
1
sachet
0.25
tsp
Freshly ground pepper
0.5
cup
All Purpose Flour
1
cup
Vegetable Oil
2
tbsp
Butter
6
cloves
Garlic
.
Nutrition Value
Carbohydrates
13.9 g
Energy
834.2 kcal
Fats
76 g
Protein
24.2 g
Information per serving
Instruction
35 Minutes
-
Step1
2 MinSeason chicken wings with MAGGI® Magic Sarap® and pepper. -
Step2
15 MinCoat well with flour. Pan fry in preheated oil until golden brown. Set aside to drain excess oil. -
Step3
5 MinSauté garlic in butter. Add fried chicken and coat with the garlic and butter. Transfer on a serving plate and serve.
Jeanette