45 Min
Intermediate
Soft Pork Taco \
Ingredients
6
ingredient_quantity
recipe ingredient
0.5
kg
Pork Steak
Tip
1
sachet
3
tbsp
2
tbsp
Vegetable Oil
4
pcs
Tomato
1
pc
Red Onion
1
pc
Green Finger Chili
1
packet
125ml NESTLÉ All Purpose Cream
2
cloves
Garlic
0.5
tsp
Salt
0.25
tsp
Ground Pepper
2
tbsp
Spring Onion
6
pcs
Flour Tortilla
1
pc
Lime
.
Nutrition Value
Carbohydrates
21 g
Energy
315 kcal
Fats
17.5 g
Protein
18.1 g
Information per serving
Instruction
45 Minutes
-
Step1
2 MinSeason pork with MAGGI® Magic Sarap® and 2tbsp of MAGGI® Savor Chilimansi. -
Step2
10 MinCoat with oil and grill for 3 mins per side. Transfer on a plate to rest. -
Step3
2 MinTo make salsa, mix tomato, onion and chili. Season with 1tbsp of MAGGI® Savor Chilimansi. Mix well and set aside. -
Step4
1 MinTo make garlic cream sauce, combine NESTLÉ® All Purpose Cream, garlic, salt, pepper and spring onion. Mix well and set aside. -
Step5
10 MinTo assemble, slice grilled pork into small pieces. Spread cream mixture on top of flour tortilla. Add pork and salsa. Drizzle with more cream sauce and serve with lime and MAGGI® Savor Chilimansi.
