Sarciadong Hotdog

Name: Sarciadong Hotdog
Prep time: 10 s
Cook time: 15 s
Total time: 25 s
Yield: 6
Cuisine: Filipino
Ingredients: 0.5 Kilogram Hotdog; 1/4 Cup Water; 4 tablespoons Margarine; 4 Cloves Garlic; 1 Piece Onion; 1/2 Cup Banana Catsup; 1/4 Cup Water; ½ sachet 8g MAGGI® Magic Sarap®; 1 tablespoon Sugar

(0)

25 Min

Easy

Make hotdogs even juicier with this sweet and savory dish that is just as tasty with rice as it is with bread!

Ingredients

6 4-6 Servings

0.5 kg

Hotdog

0.25 cup

Water

4 tbsp

Margarine

4 cloves

Garlic

1 pc

Onion

0.5 cup

Banana Catsup

0.25 cup

Water

0.5 sachet

MAGGI® Magic Sarap® 8g

1 tbsp

Sugar

Copy

Nutrition Value

Carbohydrates

11.25 g

Energy

435.6 kcal

Fats

38.64 g

Protein

11.94 g

Information per serving

Step1
3 Min

Simmer hotdog in a pan with water. Add margarine and sauté for 2 minutes.
Step2
2 Min

Add garlic and onion. Sauté until golden brown.
Step3
10 Min

Pour catsup and water. Simmer and season with MAGGI® Magic Sarap® and sugar. Transfer on a servings plate and serve.

Step1 of 3

Simmer hotdog in a pan with water. Add margarine and sauté for 2 minutes.

Step2 of 3

Add garlic and onion. Sauté until golden brown.

Step3 of 3

Pour catsup and water. Simmer and season with MAGGI® Magic Sarap® and sugar. Transfer on a servings plate and serve.

Recipe as PDF

With pictures

Discover more

More interesting Recipes

Show more recipes

Sarciadong Tilapia

35 Min Easy

Show more recipes

Sarciadong Hotdog

Ingredients

Our best tips & tricks for customized portion size

Export ingredients

Nutrition Value

Instruction

Step1

Step2