Sinigang na Lechon with Gabi

Name: Sinigang na Lechon with Gabi
Prep time: 20 s
Cook time: 20 s
Total time: 40 s
Yield: 6
Cuisine: Filipino
Ingredients: 4 cups Water; 1 piece Onion; 2 pieces Tomato; 2 stalks Lemongrass; 1 piece Siling Panigang; 1/2 cup Radish; 1/2 cup Okra; 1/2 cup Sitaw; 1 package MAGGI® Magic Sinigang With Gabi Mix 25g; 1 tablespoon Fish Sauce; 1 tablespoon Brown Sugar; 1/2 kilogram Lechon; 1 cup Kangkong

(4)

40 Min

Intermediate

An indulgent favorite in the classic Sinigang sa Gabi recipe! Try this Sinigang sa Lechon dish that will be a hit during special occasions.

Ingredients

6 6-8 Servings

4 cups

Water

1 pc

Onion

2 pcs

Tomato

2 stalks

Lemongrass

1 pc

Finger Chili

0.5 cup

Radish

0.5 cup

Okra

0.5 cup

Sitaw

1 package

MAGGI® Magic Sinigang Sampalok With Gabi Mix

1 tbsp

Fish Sauce

1 tbsp

Brown Sugar

0.5 kg

Lechon

1 cup

Kangkong

Copy

Nutrition Value

Carbohydrates

14.06 g

Energy

265.35 kcal

Fats

11.07 g

Protein

26.71 g

Information per serving

Step1
10 Min

Simmer onion, tomato, lemongrass, finger chili in water.
Step2
6 Min

Add radish, okra and sitaw with 2-minute intervals.
Step3
2 Min

Pour MAGGI® Magic Sinigang with Gabi, fish sauce and sugar. Add lechon and simmer.
Step4
2 Min

Stir in kangkong. Transfer into a serving bowl and serve immediately.

Step1 of 4

: Tomato, Lemongrass, Water, spring onion, cut into 1-inch pieces

Simmer onion, tomato, lemongrass, finger chili in water.

Step2 of 4

: Radish, Okra, Sitaw

Add radish, okra and sitaw with 2-minute intervals.

Step3 of 4

: Fish Sauce, MAGGI® Magic Sinigang Sampalok With Gabi Mix, Lechon, brown sugar

Pour MAGGI® Magic Sinigang with Gabi, fish sauce and sugar. Add lechon and simmer.

Step4 of 4

: Kangkong

Stir in kangkong. Transfer into a serving bowl and serve immediately.

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Sinigang na Lechon with Gabi

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