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Steamed Lapu-Lapu

Steamed Lapu-Lapu

(3)
60 Min
Intermediate
The steaming savory goodness of lapu-lapu makes this easy-to-prepare fish recipe perfect for special occasions.

Ingredients

6 Servings

This dish has been optimized for 6 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

ingredient_quantity
recipe ingredient
0.75  kg
Lapu-Lapu Tip
0.5  sachet
MAGGI® Magic Sarap® 8g
2  stalks
Spring Onion
1  pc
Ginger
0.25  cup
Water
2  tbsp
Spring Onion
1  tbsp
Ginger
3  tbsp
MAGGI® Oyster Sauce
2  tbsp
Vegetable Oil
2  stalks
Kinchay
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Our best tips & tricks for customized portion size

If the quantities are increased, the cooking time may be extended, so look again. Use water & spices sparingly at first and add more later if needed.

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Nutrition Value

Carbohydrates
10.4 g
Energy
203.1 kcal
Fats
6.3 g
Protein
25.6 g
Information per serving

Instruction

60 Minutes

  • Step1

    30 Min
    Season lapu-lapu with MAGGI® Magic Sarap®. Stuff with spring onion and ginger. Place in a plate and cook in a steamer for 20-30mins. Remove from the steamer and set aside to rest. Reserve liquid.

  • Step2

    5 Min
    Combine water, MAGGI® Oyster Sauce, spring onion, ginger, and liquid from the fish in a pot. Bring to simmer and set aside.

  • Step3

    5 Min
    Heat oil in a pan and carefully pour on top of fish. Pour sauce and garnish with kinchay. Serve immediately.
Steamed Lapu-Lapu

Step1 of 3

Season lapu-lapu with MAGGI® Magic Sarap®. Stuff with spring onion and ginger. Place in a plate and cook in a steamer for 20-30mins. Remove from the steamer and set aside to rest. Reserve liquid.

Steamed Lapu-Lapu

Step2 of 3

Combine water, MAGGI® Oyster Sauce, spring onion, ginger, and liquid from the fish in a pot. Bring to simmer and set aside.

Steamed Lapu-Lapu

Step3 of 3

Heat oil in a pan and carefully pour on top of fish. Pour sauce and garnish with kinchay. Serve immediately.

Recipe as PDF

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Overall rating

4.0 out of 5
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Reviews

Chris

Anonymous (not verified) 12/26/2024-09:19 CET
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Discover more

  • Celebration
  • Chinese
  • Chinese New Year
  • Dinner
  • Entrant
  • Fish
  • High in protein
  • Lactose-Free
  • Lactose-free
  • Low fat
  • Low saturated fat
  • Lunch
  • Nuts / Peanuts-Free
  • Other
  • Pescetarian
  • Seasonal
  • Source of protein
  • Source of protein
  • Steaming
  • Treenut-Free
  • Under 300 kcal

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