30 Min
Easy
Lechon Pansit
Ingredients
6
ingredient_quantity
recipe ingredient
2
tbsp
Vegetable Oil
1
cup
Lechon
Tip
6
cloves
Garlic
1
pc
Onion
4
cups
Water
1
sachet
1
sachet
0.5
kg
Pancit Canton
1
pc
Carrot
0.5
head
Cabbage
6
pcs
Calamansi
.
Nutrition Value
Carbohydrates
75.09 g
Energy
530.88 kcal
Fats
19.82 g
Protein
13.22 g
Information per serving
Instruction
30 Minutes
-
Step1
10 MinSauté lechon in oil until golden brown. Strain and set aside. -
Step2
3 MinPour water and simmer. Season with MAGGI® Magic Sarap® and MAGGI® Oyster Sauce. Stir in noodles, carrot and cabbage. Cover and cook 2mins. -
Step3
2 MinMix well and continue to cook for another minute. Transfer on a serving plate and serve with calamansi.
