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Garlic & Butter Fried Chicken
25 min
Easy
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81 82.5g / 81%
6 13.9g / 6%
13 30.1g / 13%

The energy content breakdown shows the amount of the macronutrients (i.e. carbohydrate, protein and fat) contained in one serving of the recipe and their relative contribution (in %) to the total energy content of the serving.

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MyMenu IQ™ guides you to select a balanced menu on a scale from 0 to 100, with focus on the main meal.

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Room for Balance Improvement (0 - 44)

MyMenu IQ™ guides you to select a nutritionally balanced menu on a scale from 0 to 100, with focus on the main meal.

Great Balance (70 - 100)

MyMenu IQ™ guides you to select a nutritionally balanced menu on a scale from 0 to 100, with focus on the main meal.

Good Balance (45 - 69)

MyMenu IQ™ guides you to select a nutritionally balanced menu on a scale from 0 to 100, with focus on the main meal.

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Garlic & Butter Fried Chicken

(12)
25 Min
Easy
Indulge in the delicious fusion of Filipino and Western flavors with garlic butter fried chicken. Crispy fried chicken wings are coated in a rich garlic butter sauce, creating a mouthwatering blend of savory and buttery goodness. A delightful treat for any occasion, garlic butter fried chicken is sure to satisfy your cravings. This garlic butter fried chicken recipe offers a simple and flavorful way to enjoy the classic flavors of Filipino comfort food at home.

Ingredients

4

This dish has been optimized for 4 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

ingredient_quantity
recipe ingredient
600  g
Chicken
0.25  tsp
Ground Pepper
0.5  cup
All Purpose Flour
1  cup
Vegetable Oil
2  tbsp
Butter
6  cloves
Garlic

Our best tips & tricks for customized portion size

If the quantities are increased, the cooking time may be extended, so look again. Use water & spices sparingly at first and add more later if needed.

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Nutrition Value

Carbohydrates
13.91 g
Energy
917.99 kcal
Fats
82.57 g
Protein
30.18 g
Information per serving

Instruction

25 Minutes
  • Step1

    5 Min
    Season chicken wings with MAGGI MAGIC SARAP® and pepper.
  • Step2

    15 Min
    Coat well with flour. Pan fry in preheated oil until golden brown. Set aside to drain excess oil.
  • Step3

    5 Min
    Sauté garlic in butter. Add fried chicken and coat with the garlic and butter. Transfer on a serving plate and serve.
Garlic & Butter Fried Chicken

Step1 of 3

Season chicken wings with MAGGI MAGIC SARAP® and pepper.

Garlic & Butter Fried Chicken

Step2 of 3

Coat well with flour. Pan fry in preheated oil until golden brown. Set aside to drain excess oil.

Garlic & Butter Fried Chicken

Step3 of 3

Sauté garlic in butter. Add fried chicken and coat with the garlic and butter. Transfer on a serving plate and serve.

Recipe as PDF